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Big discounting China Manufacturer Supply Naringenin

Short Description:

Naringenin is a white,crystalline substance,obtained by the decomposition of naringin.Naringenin is the predominant flavonoid in grapefruit,bergamot and sour oranges.It is solid substance,off-white or lightbrown crystalline powder,poorly soluble in water.Naringenin is widely applied to flavors for lowering bitter taste, enhancing sweet taste and lingering sweet time.It’s also used in Foods,Nutraceuticals,Cosmetics and
pharmaceuticals industries.


  • Product Name: Naringenin
  • INCI Name: Naringenin
  • Synonyms: 4'',5,7-Trihydroxyflavanone, 5,7-Dihydroxy-2-(4-hydroxyphenyl)chroman-4-one
  • Molecular Formula: C15H12O5
  • CAS No.: 480-41-1
  • Product Detail

    Why Choose YR Chemspec

    Product Tags

    To regularly increase the management program by virtue from the rule of “sincerely, good religion and high quality are the base of enterprise development”, we greatly absorb the essence of linked products internationally, and constantly produce new goods to satisfy the calls for of shoppers for Big discounting China Manufacturer Supply Naringenin, We welcome you to inquire us by contact or mail and hope to construct an effective and cooperative romantic relationship.
    To regularly increase the management program by virtue from the rule of “sincerely, good religion and high quality are the base of enterprise development”, we greatly absorb the essence of linked products internationally, and constantly produce new goods to satisfy the calls for of shoppers for China Naringenin, Naringenin Powder Naringenin, Our staffs are rich in experience and trained strictly, with specialist knowledge, with energy and always respect their customers as the No. 1, and promise to do their best to supply the effective and individual service for customers. The Company pays attention to maintaining and developing the long-term cooperation relationship with the customers. We promise, as your ideal partner, we are going to develop a bright future and enjoy the satisfying fruit together with you, with persisting zeal, endless energy and forward spirit.

    Naringenin is a white,crystalline substance,obtained by the decomposition of naringin.Naringenin is the predominant flavonoid in grapefruit,bergamot and sour oranges.Naringenin is one of the citrus bioflavonoid.It is solid substance,off-white or lightbrown crystalline powder,poorly soluble in water.Naringenin belongs to the flavanone class of flavonoids.The flavones and flavonoids are a widespread group of natural products with a variety of reported beneficial health effects.

    Naringenin is widely applied to flavors for lowering bitter taste, enhancing sweet taste and lingering sweet time.It’s also used in Foods,Nutraceuticals,Cosmetics and pharmaceuticals industries.Naringenin was listed into FEMA as flavor ingredients in 2015, FEMA No. 4797.

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    Key Technical Parameters:

    Appearance

    Off-white powder

    Odor

    None to slight

    Particle size

    95% through 80 mesh

    Solubility

    Clear

    Heavy metals

    10 ppm max.

    As

    1 ppm max.

    Hg

    0.1 ppm max.

    Pb

    1 ppm max.

    Cd

    1ppm max.

    Water

    5.0% max.

    Sulphated Ash

    0.1% max.

    Solvent residue

    500 ppm max.

    Assay(on dry basis)

    98.0% min.

    Bacteria

    1000 CFU/g

    Yeast & Mould

    100 CFU/g

    Salmonella

    Negative

    Escherichia Coli

    Negative

    Applications:

    Naringenin can lower bitter tast and enhance sweet taste, widely applied to flavors and foods.Keeping original flavors, it can strengthen sweet taste and the sweet olfactory impression of flavourings up to 10%,usage level is 1%-2.5% in flavors.Naringenin can be used in several sweet substances, icluding carbohydrates(sugar), protein, aminos, sweetner, also added into foods directly such as candy,beverage, milk products,processed fruits and vegetables, usage level as follows.

    Founctions:

    *Lower bitter taste in foods and beverage

    *Enhancing sweet flavor and lingering sweet time in flavors and foods

    *Antioxidant, Antimicrobials and Antiflammatory in cosmetics and foods

    *Lowering blood pressure in nutraceuticals


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